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Food and Beverage
(Puchong, Selangor )
· Bussing and resetting tables
· Greet guests and provides menus if necessary
· Inspect dining room serving stations for neatness and cleanliness and corrects and deficiencies if found.
· Ensure entire bar area, including bar top, floors, tables, and stools are clean and free of clutter at all times
· Required to work weekends & weeknights and on occasion be available to cover shifts
· Display knowledge of the food menu, wine & liquor menu, ingredients in specialty drinks, and liquor laws
· Must listen and respond to customer complaints (acknowledge, apologize, act)
· Must be courteous, pleasant, and well-groomed at all times
· May expedite food orders
· Provide excellent customer service at all times
· Must carry out all other duties as delegated by the Restaurant Coordinator or F&B Supervisor
· It's a non halal bar and restaurant
Please Send Your CV To firstname.lastname@example.org.
Posting date: 16-01-2018 | Closing date: 31-01-2018
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